Easy Cottage Cheese Pancakes

A simple brunch dish, Delicious delectable side, or main dish that can be varied to taste. I enjoy eating cottage cheese pancakes in imitation of Indian-inspired toppings, sometimes spiced subsequent to curry or ginger, and taking into account bearing in mind chutney and a cutting pickle roughly the side. ensue fry bread and a bean salad for a full meal. mood free to amass any spice, fruit puree, seeds, dried fruit, bits of meat or cheese, beans, or condiments to the batter, in the midst of 1 tablespoon and 1/2 cup.

The ingredient of Easy Cottage Cheese Pancakes

1. 2 cups total milk cottage cheese
2. 2 cups all-purpose flour
3. 1 cup accumulate milk, or more to taste
4. 2 eggs
5. oil for frying

The instruction how to make Easy Cottage Cheese Pancakes

1. tote up cottage cheese, flour, milk, and eggs in a bowl; mixture combination into a soft insult that is easy to ladle with a large spoon.
2. amass tolerable oil to cover the bottom of a large skillet and heat greater than medium heat. effective in batches, drop large spoonfuls of exploitation into the skillet and cook until browned, 3 to 5 minutes per side. Repeat behind unshakable batter.

Nutritions of Easy Cottage Cheese Pancakes

calories: 52.5 calories
carbohydrateContent: 6.7 g
cholesterolContent: 14.5 mg
fatContent: 1.3 g
fiberContent: 0.2 g
proteinContent: 3.2 g
saturatedFatContent: 0.7 g
servingSize:
sodiumContent: 64.5 mg
sugarContent: 0.4 g
transFatContent:
unsaturatedFatContent: